Sudan is the largest country in Africa, the world’s largest Arab country and the 10th largest country overall in the world. No matter which corner you venture into, the inevitable invitation to visit the homes of the Sudanese mean that you will be sitting down to a piping hot cup of caffeine-free Karkadeyh (red), a delicious tea made of dried hibiscus.
Hibiscus has long been grown as a minor cash crop in the Sudan. The flower is resistant to drought, easy to grow and as such provides an income for many Sudanese women who tend small plots to supplement their family income.  Because the crop is so hardy, it grows very well organically. The flowers are simply harvested and then dried, rendering a bulky leaf that brews a strong sweet and tart cup with fresh, honeyed notes.
This 1st graded organic hibiscus is regarded among the finest available in the world. Blended in with other herbals, tea leaves, hibiscus imparts an added layer of tart astringency and floral character. Enjoy hot or cold!
Ingredients: Organic hibiscus flowers of Egypt