Following the aesthetic of a Bai Hao Oolong, which is considered among the best of Taiwanese oolongs, this version of the famous "Oriental Beauty" oolong style is uniquely crafted in Jingmai mountain, Yunnan (China) from the quing xin tea cultivar.
Its long leaves with hues of ochre and khaki reveal, upon immersion in water, rich fragrances of bark and cooked pears. An attractive amber liquor boasts sweet and tart flavours with a zesty citrus note.
The finish lightly cradles the palate with its nuances of sweet spices (cinnamon) and heady flowers.
beTeas is proud to offer this exceptional oolong, directly sourced by our partners at Camellia Sinensis.